Pacific Foods Duck, Poultry Bone Broths
Each offers 7g of protein per serving
Pacific Foods has extended its line of shelf-stable organic bone broths to include Duck and Poultry (chicken, turkey and duck) varieties, each with 7 grams of protein per serving. Made with quality, simple ingredients, including ethically sourced duck from local farms in Oregon, the broths are said to be rich and complex – made from poultry bones slowly simmered with fresh vegetables, herbs, vinegar and water. Suitable for cooking or sipping, the broths have an SRP of $4.99 to $5.59 per 8-fluid-ounce container.