Raybern’s Deli Sandwiches

Raybern’s, a brand known for offering authentic deli-style Philly Cheesesteak sandwiches, has now launched its first-ever line of heat-and-eat deli sandwiches. Designed for all day parts, Raybern’s provides breakfast biscuit and hoagie roll sandwiches, as well as traditional lunch and dinner sandwiches. Created for the deli section and ready-to-heat counters in grocery stores, the line includes a Sausage, Egg & Cheese Sandwich and an Egg, Bacon & Cheese Sandwich variety, on either a hoagie roll or biscuit, for breakfast; as well as traditional fan favorites, such as Philly Cheesesteak, Chicken Bacon Ranch, Roast Beef & Cheddar, Pastrami & Cheese, Southwest Steak, BBQ Pulled Pork, and Ham & Swiss on a Pretzel Roll, for lunch and dinner. Raybern’s sandwiches feature bread made from a recipe that cooks up “Bakery Soft” right from the microwave. The line will be available at an SRP of $3.49 per sandwich in stores nationwide, beginning June 2020.