Schär Gluten-Free Marble Cake
Shelf-stable treat offers decadent taste while keeping wellness foremost
Gluten-free food brand Dr. Schär USA has now added Marble Cake to its product lineup. This inclusive take on a classic treat, designed for individuals with special dietary needs such as celiac disease, combines a light and airy texture with decadent cocoa swirls. Shelf-stable and ready to eat and share any time of day, the moist cake is made from a thoughtfully curated blend of premium ingredients, including farm-fresh eggs and high-quality cocoa powder. An 8.8-ounce package of Schär Gluten-Free Marble Cake retails for a suggested $5.99.
