Tillamook Maker’s Reserve 2018 has a bold, nutty cheddar nose and flavors of sweet malt and barley balanced with grassy notes of leek in 2018.
Tillamook Maker’s Reserve 2018 has a bold, nutty cheddar nose and flavors of sweet malt and barley balanced with grassy notes of leek in 2018. Short and crumbly, with intermittent crystals and a shattering texture, salty hints of umami and toasted walnuts are unmistakable.