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Wegmans Food Markets

  • Wegmans Bows New Restaurant Concept

    Wegmans Food Market’s newest restaurant, Next Door Bar & Grill opens its doors today in Pittsford, N.Y.
  • Wegmans Poised to Expand Into New England

    Wegmans Food Markets plans even more growth outside of its home state, according to a published report.
  • Wegmans to Offer Full-Service Restaurant in Pa. Store

    Wegmans Food Markets’ Collegeville, Pa., store, which is set to celebrate its grand opening on Sunday, Oct. 11, will include a first for the family-owned supermarket chain: The Pub, a full-service restaurant located within the Market Café eating area.
  • U.S. Chamber Lauds Wegmans Corporate Stewardship

    Wegmans Food Markets, Inc. has been named as a finalist for a Corporate Citizenship Award by the U.S. Chamber of Commerce’s Business Civic Leadership Center, which annually recognizes companies’ strong financial success, sustained contribution to community, and social progress.
  • Wegmans Receives $1 Million Grant for Fuel Cell Technology

    Wegmans Food Markets, Inc. received a $1 million grant from the Pennsylvania Energy Development Authority (PEDA) to install hydrogen fuel cell-powered material handling equipment at its Retail Service Center in Pottsville, Pa.
  • GS1 US Elects FMI, GMA CEOs to Board of Governors

    Supply chain standards organization GS1 US has elected Pamela G. Bailey, president and CEO of the Grocery Manufacturers Association (GMA), and Leslie G. Sarasin, president and CEO of the Food Marketing Institute (FMI), to its board of governors.
  • Wegmans Named ‘Business Leader for Energy Efficiency’

    Wegmans Food Markets, Inc. was one of 10 organizations -- and the only supermarket -- recently honored as a “Northeast Business Leader for Energy Efficiency” by Northeast Energy Efficiency Partnerships (NEEP).
  • Schnuck Markets Receives Food Safety Award

    Schnuck Markets, Inc.’s corporate excellence in food safety and quality has enabled the regional retailer to capture the International Association for Food Protection (IAFP)’s highest honor, the coveted Black Pearl.
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