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  • Spinach Growers Use Web to Support Comeback

    GREEN BAY, Wis. - As spinach continues to make a comeback, growers and repackers have launched a Web site that aims to build spinach's reputation back up among retailers and consumers.
  • Spinach Growers Use Web to Support Comeback

    GREEN BAY, Wis. - As spinach continues to make a comeback, growers and repackers have launched a Web site that aims to build spinach's reputation back up among retailers and consumers.
  • Gigante Supermarket Chain to Install Promotion Optimization Software

    MEXICO CITY, Mexico -- Mexican supermarket chain Gigante, which operates more than 200 retail food outlets throughout the country, plans to install price and promotion optimization software to more accurately model the impact of pricing and promotional decisions and their effect on category and across category sales and profits.
  • Technomic Finds Away-from-Home Snack Sales Primed for Growth

    CHICAGO -- Hectic schedules have made snacking a more routine activity in many consumers' lives, says newly-published research in a new report released by Technomic based here.
  • Lowes Foods to Install Demand Forecasting/Order Optimization Software

    MOORESVILLE, N.C. -- Lowes Foods Stores, Inc., a subsidiary of Alex Lee Inc. here, said it plans to install a demand forecasting and order optimization application to ensure accurate inventory levels across its more than 100 grocery stores in North Carolina, South Carolina, and Virginia.
  • Lowes Foods to Install Demand Forecasting/Order Optimization Software

    MOORESVILLE, N.C. -- Lowes Foods Stores, Inc., a subsidiary of Alex Lee Inc. here, said it plans to install a demand forecasting and order optimization application to ensure accurate inventory levels across its more than 100 grocery stores in North Carolina, South Carolina, and Virginia.
  • Wegmans Plans New Wine and Liquor Store, Culinary Center

    ROCHESTER, N.Y. -- Wegmans Food Markets Inc. here said late last week it was seeking approval for two innovative projects in its hometown stomping grounds: a 19,000-square-foot venue in Pittsford, N.Y. that would sell wine and liquor; and a $28 million "culinary innovation center" in Chili, N.Y., which would operate as a corporate research and development facility and contain a new central kitchen.
  • Harris Teeter Pres. to Keynote IFBA Top to Top Conference

    STEVENS POINT, Wis. -- Fred Morganthall, president of supermarket chain Harris Teeter, will keynote The Independent Food Brokers (IFBA), fourth annual Top to Top Executive Business Conference on May 3-5, 2007 at the Wyndham Hotel, Chicago.
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