Account-Specific

The popular Dallas Cowboys football franchise has teamed up with Miller Brewing and of San Antonio-based ArchPoint Sales to bring fans a line of signature Dallas Cowboys grilling and tailgating products.

Just in for tailgating season, Nolan Ryan’s All-Natural Beef is expanding with a new line of smoked sausages.

Reser’s Fine Foods’ new ready-to-eat deli puddings are made with natural ingredients and calcium-rich, gluten-free recipes that allow consumers to indulge without guilt. The Beaverton, Ore.-based company is offering the category’s top-selling flavors: Chocolate, Tapioca and Classic Rice.

Schnuck Markets, Inc. is inviting shoppers to take part a June 26 Frieda’s Produce University session on summer melons, including three specialty varieties.

Price Chopper, in partnership with 10 local Sunoco stations, is launching at nine new stores  “Fuel AdvantEdge,” its exclusive program that discounts gasoline as a reward for grocery store purchases, The Gouverneur Times reported.

Sam’s Club will mark National Small Business Week by offering small business owners a 15-week membership for just $15.

The Manischewitz Co., a trusted brand in specialty kosher foods for over a century, is showing its support for Jewish American Heritage Month (JAHM) in May by acting as a major corporate sponsor for the event and forming a partnership with 30 U.S. retailers that includes a consumer promotion program and an inaugural retailer display contest.

A new poll by the Hearth, Patio & Barbecue Association (HPBA) has found that six out of 10 Americans are all fired up about peak outdoor cooking season, which sparks off in May, a.k.a. National Barbecue Month.