Circular Features

Stonyfield Farm’s organic low-fat blueberry yogurt now comes in quart size, which the Londonderry, N.H.-based company says not only saves consumers more per serving, but is also better for the planet, since it encourages people to buy fewer of the smaller yogurt cups, thus creating less packaging waste.

Riding the trend toward thicker Greek-style yogurts, Santa Barbara Bay, a company that has been in the spread and dip industry for 13 years, is bowing All Natural Greek Yogurt Dips.