Frozen Foods

Boomers more concerned about foods they eat

A new Supervalu-owned Albertsons supermarket will be among the first in California to generate electricity from a 400-kilowatt fuel cell.

Healthy Choice's latest line of steaming entrees is a real breakthrough for microwavable frozen meals.

Hungry-Man Frozen Dinners and Entrées, the iconic brand owned by Mountain Lakes, N.J.-based Pinnacle Foods, LLC, has now launched Pub Favorites

Arlington Heights, Ill.-based Federated Group and Grocers Supply Inc. of Houston have entered into a joint venture with the goal of expanding the Grocers Supply’s Parade program.

Natural and organic foods retailer Whole Foods Market has teamed up with Chef Ann Cooper, the nation’s “Renegade Lunch Lady,” for a second year to raise awareness of healthier school food through a project that will fund salad bars for public schools across the country.

As a way to offer its customers a competitive in-store advantage on premium fish and shellfish products, Bi-Lo, LLC has formed a partnership with North Coast Seafood, a third-generation primary processor of North Atlantic seafood to become the only Southeast retailer to offer this variety of fresh product to shoppers, while Price Chopper Supermarkets, a Golub Corp. company, has joined forces with Local Ocean, becoming the first supermarket retailer in the United States to provide customers with the provider’s sustainable, “locally grown” sea bream.

Walgreens unveiled its new expanded food selection in several Chicago communities identified as food deserts, or areas that lack access to basic foods necessary to maintain a healthy diet.