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Frozen Foods

  • Price Chopper Plans Grand Opening of New $16M Frozen Food DC Next Week

    SCHENECTADY, N.Y. -- Price Chopper here will hold a grand opening ceremony Dec. 15 at 10:30 a.m. of its 160,000-square-foot frozen food distribution center, the largest in the capital district, in the Rotterdam Industrial Park. Last January the Northeast regional grocer revealed plans to construct the $16 million facility.
  • Food Lion to Unveil Redesigned Prototype

    SALISBURY, N.C. -- Delhaize USA unit Food Lion here will unveil a new store design in its home state next week, featuring a more shopper-friendly layout and a standalone organic and natural foods section grouped with wines.
  • CSPI Calls on FDA to Require Seafood Mercury POP Notices

    WASHINGTON -- The Food and Drug Administration (FDA) should urge states to require easy-to-understand advice about mercury in fish right at the seafood counter, according to the Center for Science in the Public Interest (CSPI) here.
  • Redner's Prepares for First Maryland Opening

    READING, Pa. -- Redner's Markets, Inc. here is in the home stretch of finalizing preparations to open its newest and first Maryland Warehouse Market Dec. 14 in Elkton, Md.
  • COVER STORY: Retailer of the Year: Growing up Bashas'

    It's hard to imagine a grocer that knows its home state better, or that tries harder to treat everyone like family.
  • Next Year to Be a Busy One for CPG Companies, With New Trends on the Horizon

    NAPLES, N.Y. -- This was a year of transition for many packaged goods marketers, paving the way for an extremely active year for new products in 2006, according to global business information provider Datamonitor. New packaged goods rollouts in the United States are up 6.5 percent from last year, though Oct. 31, 2005, as the end of low-carbmania has allowed other health-and-wellness-related trends to take hold.
  • Dollar General to Open 30 Food-heavy Markets in '06

    GOODLETTSVILLE, Tenn. -- Discount retailer Dollar General Corp. here said yesterday it plans to open 30 more Dollar General Markets -- its experimental concept that's 50 percent grocery and includes meat, deli, dairy, baked, and frozen foods -- in fiscal 2006.
  • Americans Consuming More Organics than Ever: Whole Foods Survey

    AUSTIN, Texas -- The number of Americans who've tried organic foods has jumped to 65 percent in 2005, compared to 54 percent in 2003 and 2004, and a quarter of 1,000 people responding to a survey said they're consuming organics more than they did a year ago, said Whole Foods Market here.
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