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Frozen Foods

  • April Was Cruel Month for BJ’s, Costco; Not So Bad for Target, Wal-Mart

    While big-box retailers BJ’s and Costco had a tough time in April as net and comparable-store sales tumbled during a time of economic recession and plummeting gasoline sales, Target managed to stem its recent sales declines and Wal-Mart actually saw higher sales during the month, driven by increased traffic and a strong showing in seasonal and discretionary items.
  • FRESH MEAT AND SEAFOOD TRENDS: <br /><br />Meat, Seafood Sales Spike During First Week of Each Month

    Amid countless reports on how the economy affects everyday purchases, very little has been written about how shopping patterns are tied directly to paychecks -- or more specifically, how paydays at the start and end of each month create spikes in supermarket sales. Specifically, how much of a lift can retailers expect on the first week of each month? Which categories are most likely to spike at the beginning of the month? Has the average first-of-the-month spike increased in recent years?
  • Meijer Adds NuVal Nutritional Scores

    Midwest supercenter pioneer Meijer, Inc. has rolled out the NuVal Nutritional Scoring System in all 185 of its locations in Michigan, Illinois, Indiana, Ohio and Kentucky.
  • Full Steam Ahead

    Sea Star Seafood, one of the first seafood processors to embrace steam-cooking technology, has introduced the Beacon Light Steam Series line of microwavable seafoods.
  • Yoke&#8217;s Slashes Paper Use, Touts Other Eco-Friendly Moves

    In an effort to eliminate paper use and demonstrate its commitment to the environment, Yoke’s Fresh Markets has reduced the volume of printed materials for its Monthly Savings Guides -- by over 100 tons.
  • Study Reinforces Antioxidant Benefits of Tart Cherries

    Eating just one-and-a-half servings of tart cherries could considerably increase antioxidant activity in the body, according to new University of Michigan research reported at the 2009 Experimental Biology meeting in New Orleans. In the study, healthy adults who ate a cup-and-a half of frozen cherries had higher levels of antioxidants, specifically five separate anthocyanins, the natural antioxidants that give cherries their red color.
  • Mintel Identifies Recession-Proof Food and Drink Markets

    Life in a recession isn’t bad for everyone. While many markets struggle with the sluggish economy, others thrive. Market research leader Mintel has reviewed and re-forecasted its research reports from the past two years, identifying which food and drink markets are actually being improved by recessionary woes.
  • Wegmans Plans Weekend Earth Day Celebration

    Wegmans Food Markets will be holding its Earth Day event a little late – on Saturday, April 25, from 11:00 a.m. to 3:00 p.m. at all of its stores – but there’s a good reason for the slight delay – the grocer wanted to choose a day when more people and their families shop.
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